Black beans harvested without using chemicals in a territory particularly vocated to the cultivation of legumes for the location and for the soil characteristics.
Important for the beneficial addition of the vegetable proteins, they find the ideal use in the making of tasty soups. Excellent for an healthy and respectful of the environment diet.
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Soaking time: 6 hours.
Cooking time: 90 minutes
Pack of 400 gr
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Product checked through an optical selector to eliminate impurities, it is always recommended another visual check before the cooking.
Not certified gluten free product
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