Hulled yellow lentils are a natural product, nutrient and versatile, ideal for who is looking for an healthy and balanced diet.
They are peeled off, they cook therefore more quickly than their counterparts with skin.
Their smooth consistency and the capacity to soak in the flavors make them an ideal ingredient in many culinary preparations.
From a nutritional point of view, they are an excellent source of vegetable protein, complex carbohydrates and fibers. There are also rich of B Group vitamins, iron, magnesium, potassium and phosphorus.
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Soaking time: 6 hours.
Cooking time: 40 minutes
Pack of 400 gr
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Product checked through an optical selector to eliminate impurities, it is always recommended another visual check before the cooking.
Not certified gluten free product
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